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Company: LakeHouse Senior Living
Location: Indianapolis, IN
Career Level: Associate
Industries: Healthcare, Pharmaceutical, Biotech

Description

**Job Title: Full-Time Cook (Days, Every Other Weekend)**

**Location:** [Insert Location]

**Job Type:** Full-Time

**Work Schedule:** Day Shift, Every Other Weekend Required

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**Job Summary:**

We are seeking a skilled and passionate Full-Time Cook to join our culinary team. The ideal candidate will have a strong background in food preparation and cooking, along with a dedication to providing high-quality meals to our residents/guests. This position requires working during the day and includes every other weekend, ensuring that our team consistently delivers exceptional dining experiences.

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**Key Responsibilities:**

- Prepare and cook a variety of meals according to established recipes and dietary guidelines.
- Ensure that all food is presented in an appealing manner and meets high-quality standards.
- Manage food inventory and assist with ordering supplies as needed.
- Maintain cleanliness and organization in the kitchen and follow all safety and sanitation guidelines.
- Collaborate with other kitchen staff to ensure smooth operations and timely meal service.
- Adapt menu items based on dietary restrictions or preferences.
- Assist in training new kitchen staff on cooking techniques and safety procedures.
- Participate in menu planning and contribute ideas for new dishes and specials.
- Monitor food temperatures and ensure adherence to health codes.

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**Qualifications:**

- Proven experience as a cook or in a similar role within a restaurant, cafeteria, or institutional setting.
- Knowledge of various cooking techniques, ingredients, equipment, and procedures.
- Ability to work effectively in a fast-paced environment and under pressure.
- Strong communication skills and the ability to work well in a team.
- Attention to detail and a passion for culinary excellence.
- Availability to work day shifts, including every other weekend.

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**Education:**

- High school diploma or equivalent; culinary degree preferred.

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**Benefits:**

- Competitive salary based on experience.
- Health, dental, and vision insurance options.
- Paid time off and holiday pay.
- Opportunities for professional development and advancement.
- [Include any additional benefits your company offers, such as retirement plans, employee discounts, etc.]

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**How to Apply:**

Interested candidates should submit their resume and a brief cover letter outlining their qualifications and experience to [Insert application process details, e.g., email address or online application link].

Join our team and bring your culinary talents to a rewarding environment where you can make a difference in the lives of our residents/guests!

JOB CODE: 1003625


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