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Line Cook - EDR arrow_forward
Wind Creek Hospitality - Wetumpka, AL
Description Job Overview: The Line Cook is responsible for the timely preparation of food items for customers according to written or printed orders. Sets up line cooking stations. Prepares menu items at proper cook stations including pantry, grill, broiler, sauté, and garde manger. Assembles food onto dishes according to written spec...
Marketplace Express Line Cook arrow_forward
Wind Creek Hospitality - Wetumpka, AL
Description Job Overview: The Line Cook is responsible for the timely preparation of food items for customers according to written or printed orders. Sets up line cooking stations. Prepares menu items at proper cook stations including pantry, grill, broiler, sauté, and garde manger. Assembles food onto dishes according to written spec...
Line Cook - Team Dining Room arrow_forward
Wind Creek Hospitality - United States of America
Description Job Overview: The Line Cook is responsible for the timely preparation of food items for customers according to written or printed orders. Sets up line cooking stations. Prepares menu items at proper cook stations including pantry, grill, broiler, sauté, and garde manger. Assembles food onto dishes according to written spec...
Line Cook - Asian Noodle Bar arrow_forward
Wind Creek Hospitality - United States of America
Description Job Overview: The Line Cook is responsible for the timely preparation of food items for customers according to written or printed orders. Sets up line cooking stations. Prepares menu items at proper cook stations including pantry, grill, broiler, sauté, and garde manger. Assembles food onto dishes according to written spec...
Dietetic Aide-Part Time-Clinical Nutrition Services
Dartmouth Health - Lebanon, NH
Overview Eligible for Sign on Bonus of $1,500. The Food & Nutrition Services (FNS) Department at Dartmouth-Hitchcock encompasses Patient Food Services, Clinical Nutrition, and Dining Services. FNS aims to provide a nutritional environment which supports a population-level approach to a healthy diet and aligns with the D-H commitment to improve the healt...
Dietetic Aide-Clinical Nutrition Services
Dartmouth Health - Lebanon, NH
Overview The Food & Nutrition Services (FNS) Department at Dartmouth-Hitchcock encompasses Patient Food Services, Clinical Nutrition, and Dining Services. FNS aims to provide a nutritional environment which supports a population-level approach to a healthy diet and aligns with the D-H commitment to improve the health and wellness of our patients, employees, and community and ...
Steakhouse Backwaiter arrow_forward
Wind Creek Hospitality - Atmore, AL
Description Job Overview: The Steakhouse Back Waiter is responsible for clearing and re-setting tables. The Steakhouse Back Waiter also stocks side stations and assists with the service of food to guests. Purpose: Our genuine engagement and positive energy provide guests an escape from their routine into our ...
Sous Chef - Enso Sushi
Cache Creek Casino Resort - Sacramento, CA
$2,500 Sign on Bonus! $250 when hired $250 at 30 days $500 at 90 days $500 at 6 months $1,000 at 1 year Being a part of the Cache Creek team comes with amazing benefits: Great Pay Opportuniti...
Supervisor - Asian Noodle Bar arrow_forward
Wind Creek Hospitality - United States of America
Description Job Overview: The Food and Beverage Supervisor is responsible for effectively using all assigned restaurant and/or beverage personnel to achieve maximum operating results, revenue enhancements and tracking, and cost of goods control. Ensures that guest's service needs in the restaurant and beverage areas are identified and implements ...
Registered Dietitian I
Kaiser Permanente - Roseville, CA
Job Summary: Responsible for providing clinical nutrition care and services to patients/clients in response to protocol and physicians orders to include the following: Assessment of Patients nutritional risks/status; Development of care plans to meet nutritional needs of patients; Counseling of patients and family members; Education of patients, family members and caregivers; Hosp...
Registered Dietitian I
Kaiser Permanente - Fremont, CA
Job Summary: Responsible for providing clinical nutrition care and services to patients/clients in response to protocol and physicians orders to include the following: Assessment of Patients nutritional risks/status; Development of care plans to meet nutritional needs of patients; Counseling of patients and family members; Education of patients, family members and caregivers; Hosp...
Registered Dietitian I
Kaiser Permanente - Roseville, CA
Job Summary: Responsible for providing clinical nutrition care and services to patients/clients in response to protocol and physicians orders to include the following: Assessment of Patients nutritional risks/status; Development of care plans to meet nutritional needs of patients; Counseling of patients and family members; Education of patients, family members and caregivers; Hosp...
Registered Dietitian I
Kaiser Permanente - Santa Clara, CA
Job Summary: Responsible for providing clinical nutrition care and services to patients/clients in response to protocol and physicians orders to include the following: Assessment of Patients nutritional risks/status; Development of care plans to meet nutritional needs of patients; Counseling of patients and family members; Education of patients, family members and caregivers; Hosp...
Registered Dietitian I
Kaiser Permanente - Richmond, CA
Job Summary: Responsible for providing clinical nutrition care and services to patients/clients in response to protocol and physicians orders to include the following: Assessment of Patients nutritional risks/status; Development of care plans to meet nutritional needs of patients; Counseling of patients and family members; Education of patients, family members and caregivers; Hosp...
Registered Dietitian I
Kaiser Permanente - Santa Clara, CA
Job Summary: Responsible for providing clinical nutrition care and services to patients/clients in response to protocol and physicians orders to include the following: Assessment of Patients nutritional risks/status; Development of care plans to meet nutritional needs of patients; Counseling of patients and family members; Education of patients, family members and caregivers; Hosp...
